Sunday Guides, Valentine's Day

 
 
 
 
 
 

Enjoy our short video, “How to make a decorative Rose Petal Ice Bucket.”

 

Explore our interactive magazine:

 

Valentine’s Day is the prettiest holiday with long stem red roses, white lace handmade cards, pinks & reds, hearts, sexy lingerie, Champagne, velvet boxes of chocolates tied with satin ribbon & of course love!

Valentines can be enjoyed many different ways. Whether curling up with a glass of champagne & a movie at home, dancing the night away with your besties in the prettiest party dresses,  a fun dinner with your children, candlelit dinners at a romantic restaurant-crystal coupes filled with rosé Champagne or having a quiet dinner at home with your lover!

This luxury edition includes some of our favorite romantic NYC, NJ & Denmark Copenhagen restaurants! From gorgeous dresses & sumptuous velvets to intoxicating rose scents, Paris House has it all in this Sunday Guides issue! We would like to thank our wonderful sponsors!

We are offering $10 off flower orders through February 14th!

Coming up in our March issue is Edinburgh Scotland.

Sunday Guides, Christmas

 
 
 
 
 
 
 

Explore our interactive magazine:

 

This Sunday Guides Issue is filled with Christmas inspiration. We love this time of year & creating a festive home filled with delicious food, a cozy fire, gingerbread spices filling the home & of course our loved ones. In this issue we have our Buche de Noël recipe, It can also make a fabulous centerpiece on your dessert table!  No time to bake?! No worries- Coco Luxe Fine Pastries in Gladstone NJ can make you a BEAUTIFUL & DELICIOUS Buche de Noël along with many other delicious desserts!  Place your order asap!!! If you are local & looking for beautiful flowers for your home, Paris House will be delivering until December 23rd! We rounded up a few of our favorite holiday red lipsticks, outfits & tablescape inspiration! You can shop our looks here too! For those looking for a holiday getaway please see our quick video on Old Montreal Canada. Our fabulous travel agents featured below can help plan the perfect getaway! We have a wonderful tour & class in the NYC Flower District & join us in Paris this May! We hope to inspire you to add Christmas merriment to your home this season!

xoxo

Michele

Sunday Guides, Fall Foliage Edition

 
 
 
 

We have a NEW interactive magazine!
Flip through it, below:

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Thank you to our wonderful sponsors!

We have a fabulous 20 minute Fall Foliage episode. It features hotels in the Adirondacks, Montreal Canada, Fun Fall things to do with the family ( best cider donuts ever! Candy witches, & cozy hayrides too & more) And to watch our fall foliage show in its entirety please visit via link & use code MICHELE10

to advertise in Sunday Guides please email michele@theparishouse.com

Sunday Guides comes out 1-4 times a month

Upcoming Editions: Saratoga Springs & Istanbul Turkey

Article by, Michele Rosenthal Editor

We have a gorgeous 20 minute exclusive Fall Foliage Show on Joie de Vivre Network

We love every season of the year. However, there is something poetic about Fall Foliage in the Adirondacks, New England and Canada. There is a reason people travel from around the World to visit during the Autumn months. Having grown up in Upstate New York, close to the Vermont border, was the most idyllic childhood. The scent of Cider Donuts, Apple orchards, Hot Cider and more perfumed the air. I still can’t believe how lucky I was to be surrounded by this beauty my entire life, and it never ever gets old.  The mild sunny days enhance the brilliant colors of the Foliage, shimmering onto lakes, rivers and ocean. Evenings are cozy, bundled up in chunky sweaters, wrapped in plaid Pendleton blankets and Fall Fashions on moonlit hay rides.  Sitting by the outdoor fireplace, sipping hot mulled cider spiked with a little Bourbon remains one of my favorite things to do.

To watch our Fall Foliage Video please link here & use coupon michele10

Sunday Guides, Brunch Edition

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

We hope you enjoy our Sunday Brunch Recipes!

*** cooks note - we typically use “stale” day old challah bread more than baguettes, but either work!

Add Fresh fruit, bacon, fluffy scrambled eggs, freshly brewed coffee, bagels, smoked salmon with an herbed cream cheese & a make your own mocktail / cocktail station is so much fun! Jazz music is perfect! We design the loveliest fresh flowers & will deliver them to your party, events, brunch etc!

We love cooking & baking! We also love going out too- You can find a great local patisserie, bakery, caterers and cater your brunch! If you are local visit one of Restaurant Villages locations & take the family and friends out for lunch or dinner! One of our favorites is the gorgeous Long Valley Brew Pub, with stone walls, beamed ceilings & a lovely outdoor patio. It’s a great space to host an event too!

Our pain perdu recipe was also published in Long Valley Living Magazine- it’s a local magazine that we love being included in!

Upcoming editions: Saratoga Springs NY activities for kids! Fall Foliage Getaways & launch of our show in Paris France! Istanbul Turkey! & more.

Please email michele@theparishouse.com to advertise in our Sunday Guides. Our readers are local, NYC, Domestic & International.

Thank you,

Michele Rosenthal, editor

We would like to thank our amazing sponsors below for being a part of our SUNDAY GUIDES!!! (which come out 1-4 times a month) don’t forget to subscribe to our newsletters to stay up to date!

 
 
 
 
 
 
 
 
 
 

Sunday Guides, Jersey City Edition

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

We would like to thank this weeks sponsors! Featured below!! Thank you for reading this weeks Sunday Guides! Sunday Guides goes out 1-4 times a month! Our next Editions are Brunch recipes & Saratoga Springs NY Kids & Family Edition! Sign up for our email so you don’t miss out! To sponsor a Sunday Guides please email michele@theparishouse.com

 
 
 
 
 
 
 
 
 
 
 
 

3 minute read below!

Sunday Guides, Jersey City Edition 

By Michele Rosenthal

For several years, we have been going to Bon Vivant in NYC for their Petit Fours. They are fabulously delicious! Soaked in a variety of flavors like rose, lavender, coffee, and lemon; they are decorated in delicate floral detail by the talented hands of artisans. We love gifting them to friends. They recently moved their “Cake Café” to Jersey City and it is beautiful. The interiors are chic, fresh, and a feast for the eyes. You can place orders in advance on their website or you can choose in person. 

“The exquisite creations are made with the finest ingredients and crafted with care and attention to detail. Discover the art of indulgence at Bon Vivant.”

“Create your own beautiful box of delicate cakes for a special celebration. Personalize by composing flavors and including a message card. Please check online for hours. Order ahead to ensure stock and on time delivery. Choose between

  • Same Day Delivery to Manhattan / Jersey City / nearby areas

  • Nationwide Shipment

  • Café Pickup”

“Cake Café located in Jersey City at the entrance of the 1,200-acre Liberty State Park and Light Rail station. On the corner of a new luxury 300+ unit residential building featuring 21,000 sq ft of courtyard.” 295 Johnston AveJersey City, NJ 07304” 

“Bon Vivant is a luxury boutique that specializes in miniature cakes and petits fours.Whether you are looking for a decadent treat for yourself or a stunning gift for someone special, Bon Vivant has something to suit your taste and style.”

We like to begin our day in Jersey City enjoying cappuccinos & petit fours. Then it’s off to Liberty State Park, where the wonderful views of the incredible skyline and Statue of Liberty never get old. Liberty State Park is one of the state's most beautiful parks. It is located on the shores of the Hudson River with views of the Manhattan skyline, Statue of Liberty, and Ellis Island. There are popular restaurants nearby with views that will dazzle, like the Liberty House Restaurant.

For dinner, we decided to try something more casual yet still beautiful with a European bistro atmosphere and menu. We went to Satis Bistro where the service was incredible. The outdoor seating had a quaint atmosphere. There is a charming little bar area tucked away. You must pop in there; it’s so cute! My endive salad was balanced perfectly with a lemony truffle dressing & the gnocchi dish melted in my mouth. It was so delicious! My husband loved the steak frites. The streets are lined with cute shops, restaurants, bars and more!

Steak frites and a glass of red wine transports us back to a Bistro in Paris, France

Let’s Take our “Out To Dinner Bistro Look” to the next level! Elevate Fall fashion with a two piece sequin outfit! Swap out that jacket for a cashmere sweater. We love Faux leather dresses and stunning florals. Shorter to mid length polished nails in rich autumn hues with chunky gold bracelets and stacked rings are so chic! These looks are all about putting the “ooh la la” in Fall fashion! Book Michele at Paris House for a fashion consultation & personal shopping!

 
 
 
 
 
 

Sunday Guides, A Tropical Party

Late Summer Entertaining With A Tropical Flair!

 
 

Editor, Michele Rosenthal

Photo & Styling by Paris House

Thank you to this weeks Sponsors! Chester Meat Market, Skyland World Travel, Hacklebarney Farm, Christen Holly Photography. Please see more info below!

We are savoring every day of Summer! This weeks Sunday Guides is all about having fun and enjoying delicious food with your favorite people!

 
 
 
 
 
 
 
 
 
 

Here are our Tips & Recipes to help you put together a fun effortless tropical themed party!!!

Menu: recipes below

Jamaican Pork Tenderloin With Sauce Caribe (adapted from southern living)

 
 

We have been making this DELICIOUS and EASY recipe for 21 years & EVERYONE loves it! If you are in the Chester NJ area we highly recommend Chester Meat Market. I have been shopping there for decades. It’s outstanding.

  • coconut mint iced tea add rum if you like

  • Dessert - too hot to bake?!!! or simply don’t feel like spending all day in the kitchen!!! No worries get a dessert delivery straight to your door!!! We love Mini upside down pineapple cakes that will pair beautifully with our Tropical Dinner Menu!!! We linked them for you! Fun tip!!! Add a sparkler to the top of each mini cake and WOW your guests (please use EXTREME caution around guests & children and make sure to put out flame in water before disposing)

  • Decorate table with palm leaves and a few grocery store orchids! Scatter seashells down the center of table. No time to decorate or arrange flowers!? Call us!!! We deliver.

  • Don’t have a pool?!!! No worries!!! get a little kiddie pool & a slippery slide!!! Your guests will have so much fun & make lifelong memories. Try Walmart, Target, Amazon

  • Don’t forget a fun playlist!!!

 
 

Recipes:

Our Grilled pork tenderloin topped with the most delicious red current Caribe Sauce. It’s amazing!

Jamaican Pork Tenderloin With Sauce Caribe. (Our pork tenderloin is from Chester Meats, Chester NJ.)

Recipe Adapted from southern living 2002 issue!!

Ingredients:

  • 1 1/2 to 2 pounds PORK Tenderloin (our pork tenderloin are from Chester Meats!)

  • 3 tablespoons fresh orange juice

  • 1 & 1/2 tablespoons McCORMICK Gourmet Collection Jamaican Jerk Seasoning (or substitute with your favorite brand)

  • 1/2 cup red currant jelly

  • 1/4 cup Dijon mustard

  • 2 tablespoons dark rum or orange juice (I use orange juice)

  • Garnishes: chopped honey-roasted USA PEANUTS, tropical pesticide free edible flowers

  • Long-grain and wild rice (optional)

Directions:

Preheat Grill

Spoon the 3 tablespoons of orange juice over the tenderloins. Sprinkle 1 & 1/2 tablespoons Jamaican seasoning over the top.

Grill pork until cooked through, do not burn

While pork is grilling make the sauce.

Add these ingredients to sauce pan:

1/2 cup red currant jelly

1/4 cup Dijon mustard

  • 2 tablespoons dark rum or orange juice (I use orange juice)

Heat until combined and sauce is thinned a bit

Cover pork & let rest for 5-10 minutes

Slice and place on serving platter. Spoon sauce over, sprinkle with honey roasted peanuts. Garnish.

Serve warm!

Coconut-Mint Iced Tea

Of course, if you're in the mood for a tropical cocktail, add a splash of rum.

8 SERVINGS

2 cups fresh mint leaves (from 2 large bunches)

8 cups double-strength fresh-brewed tropical blend iced tea (such as original blend Paradise brand)

1 cup (or more) coconut syrup*

5 tablespoons (or more) fresh lemon juice

Ice cubes

Place mint leaves in large pitcher. Crush mint with muddler or wooden spoon.

Add hot tea, 1 cup coconut syrup, and 5 tablespoons lemon juice. Add more coconut syrup by tablespoonfuls and lemon juice by teaspoonfuls, if desired.

Cool completely. Fill glasses with ice, pour tea over, and serve.

*Available at specialty foods stores.

 
 
 
 

Thank you for reading this weeks Sunday Guides.

To sponsor one of our Sunday Guides please email michele@theparishouse.com

Our readers are Local, NYC, Domestic & International

 
 
 

Thank you to our wonderful sponsors in this weeks Sunday Guides!

 
 
 
 
 
 
 
 
 
 

Buried Witch Cake

I am not sure where this wonderfully creative cake originated from, so I cannot credit its original creator. I can, however, share my easy version of making a cake that your children and grownups will not only love but be impressed by. I have been making buried witch cakes for at least 15 years and my boys love it every time!

Read more