Sunday Guides, Autumn The Collectors Issue

 
 
 
 
 
 

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Welcome to our first Collectors Edition, a 250 page issue filled with our favorite Fall Foliage getaways and more! In this Sunday Guides we will journey together through upstate New York, Vermont, Massachusetts, The Finger Lakes, and parts of Canada.  

We are so excited to have you with us today and hope you can subscribe to our show The Paris House on Joie de Vivre TV Network based in Paris, France. It is there that you can watch our video series on this beautiful region in the world. We provide a discount by using Michele10.

We love every season of the year. However, there is something poetic about fall foliage in the Adirondacks, New England, and Canada. There is a reason people travel from around the World to visit during the Autumn months. Having grown up in Upstate New York, close to the Vermont border, was the most idyllic childhood. The scent of cider donuts, apple orchards, and hot cider perfumed the air. I can’t believe how lucky I was to be surrounded by this beauty my entire life, and it never gets old. The mild sunny days enhance the brilliant colors of the foliage, shimmering onto lakes, rivers, and ocean. Evenings are cozy, bundled up in chunky sweaters, wrapped in plaid Pendleton blankets and fall fashions on moonlit hay rides. Sitting by the outdoor fireplace, sipping hot mulled cider spiked with a little Bourbon remains one of my favorite things to do. 

Our Paris House boutique section is curated with our favorite cozy stylish fall fashion, entertaining and beauty items that we love. From seasonal recipes, autumn sangria, our favorite books, and more, we are enjoying every moment of this glorious season together with you!

Sunday Guides, Fall Foliage Edition

 
 
 
 

We have a NEW interactive magazine!
Flip through it, below:

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Thank you to our wonderful sponsors!

We have a fabulous 20 minute Fall Foliage episode. It features hotels in the Adirondacks, Montreal Canada, Fun Fall things to do with the family ( best cider donuts ever! Candy witches, & cozy hayrides too & more) And to watch our fall foliage show in its entirety please visit via link & use code MICHELE10

to advertise in Sunday Guides please email michele@theparishouse.com

Sunday Guides comes out 1-4 times a month

Upcoming Editions: Saratoga Springs & Istanbul Turkey

Article by, Michele Rosenthal Editor

We have a gorgeous 20 minute exclusive Fall Foliage Show on Joie de Vivre Network

We love every season of the year. However, there is something poetic about Fall Foliage in the Adirondacks, New England and Canada. There is a reason people travel from around the World to visit during the Autumn months. Having grown up in Upstate New York, close to the Vermont border, was the most idyllic childhood. The scent of Cider Donuts, Apple orchards, Hot Cider and more perfumed the air. I still can’t believe how lucky I was to be surrounded by this beauty my entire life, and it never ever gets old.  The mild sunny days enhance the brilliant colors of the Foliage, shimmering onto lakes, rivers and ocean. Evenings are cozy, bundled up in chunky sweaters, wrapped in plaid Pendleton blankets and Fall Fashions on moonlit hay rides.  Sitting by the outdoor fireplace, sipping hot mulled cider spiked with a little Bourbon remains one of my favorite things to do.

To watch our Fall Foliage Video please link here & use coupon michele10

Homemade Apple Cider Glazed Dumplings

 
 

Our apple dumplings are one of my family and friends favorite Autumn dessert I make!

We use Dufour puff pastry, local apples & local apple cider. I live in the countryside of New Jersey with several wonderful farms & cider mills.

If you have questions on any of our recipes please feel free to email us.

Recipe:

Core apples ( we typically make 6 dumplings)

Add a small Pat of salted butter & 1 heaping tablespoon of light brown sugar

Add a very small pinch of ground cinnamon

Roll out thawed Dufour puff pastry

Wrap each apple

We typically can make 4 dumplings per one sheet of puff pastry

Bake in pre heated oven check around 20 minutes so they don’t over brown

cool and add icing

Apple cider icing:

Combine

2 tablespoons apple cider

1 cup confectionery sugar

1 tablespoon of heavy cream

(You can easily double the icing- add more apple cider or more powdered sugar to get the consistency you want)

Serve with scope vanilla ice ream

Preheat oven to 400 degrees (all ovens are different so be careful not to burn or overcook your dumplings. We used an ovenproof ceramic casserole dish to bake in. We only put 4 dumplings per baking dish as to NOT overcrowd them and allow them for o puff up into a beautifully delicious buttery dessert.

*** please note the buttery brown sugar filling will not make your puff pastry soggy & will be incredible while warm melting into the side of vanilla ice cream. you can certainly omit that but it’s what makes these delicate pastries more unique, mouthwatering & irresistible!